Morrison - Child & Family Services

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Taste

Taste 2012 tickets are on sale now!
Email events@morrisonkids.org for more information.

Cooking for Kids
A series of 15+ fine dining events showcasing the region's most spectacular restaurants and chefs paired with the finest wineries, breweries and distilleries. Cooking for Kids tickets are $95.
Purchase tickets here!

SOLD OUT! Irving Street Kitchen with Cana’s Feast Winery
Chef Sarah Schafer
Monday, February 6 – 6:30 pm
701 NW 13th

SOLD OUT! Nostrana with St. Innocent Winery
Chef Cathy Whims
Sunday, February 19 - 1:00 pm
1401 SE Morrison

SOLD OUT! Ciao Vito with Bethel Heights Vineyard
Chef Vito diLullo
Wednesday, February 22 - 7:00 pm
2203 NE Alberta

SOLD OUT! Davis Street Tavern with Ponzi Vineyards
Chef Gavin Ledson
Sunday, February 26 – 6:00 pm
500 NW Davis

Nuestra Cocina with New Deal Distillery
Chef Benjamin Gonzales
Tuesday, February 28 - 6:00 pm
2135 SE Division

Milwaukie Kitchen & Wine with Daedalus Cellars
Chef Pascal Sauton
Monday, March 5 – 6:00 pm
10610 SE Main Street, Milwaukie

Firehouse with Grochau Cellars
Chef Matthew Bussetto
Monday, March 12 - 6:30 pm
711 NE Dekum

SOLD OUT! Tabla Bistro with Owen Roe Winery
Chef Adam Berger
Monday, March 19 - 6:30 pm
200 NE 28th Avenue

SOLD OUT! Allium with Forgeron Cellars
Chef Pascal Chureau
Tuesday, March 20 – 6:00 pm
1914 Willamette Falls Drive, West Linn

SOLD OUT! Thirst Wine Bar & Bistro with Hyland Estates
Chef Leslie Palmer
Wednesday, April 11 – 7 pm
0315 SW Montgomery

SOLD OUT! Genoa with Anam Cara Cellars
Chef David Anderson
Wednesday, April 25 – 6:00 pm
2832 SE Belmont

The Joel Palmer House with Seufert Winery
Chef Chris Czarnecki
Friday, April 27 – 7 pm
600 Ferry Street, Dayton

SOLD OUT! Gruner with Apolloni Vineyards
Chef Christopher Israel
Thursday, May 10 – 6:30 pm
527 SW 12th Avenue

SOLD OUT! clarklewis with Anne Amie Vineyards
Chef Dolan Lane
Sunday, May 6 – 5:00 pm
1001 SE Water Avenue

The Painted Lady with Anderson Family Wines
Chef Allen Routt
Thursday, June 7 – 6:30 pm
201 S College Street, Newberg

The Experience
A series of experiential events offering guests a unique opportunity to experience Portland's culinary scene from a new perspective - side by side in the kitchen with one of the nation's stellar chefs. Tickets are $150.
Purchase tickets here!

¡Oba! Restaurante with Raptor Ridge Winery
featuring the music of Aaron Meyer
Chef Scott Neuman
Tuesday, April 17 – 6:30 pm
555 NW 12th

Laurelhurst Market at The Portland Bottle Shop with Van Duzer Vineyards & Heater Allen Beers
featuring the music of Jason Okamoto
Chef Ben Dyer
Shop Owner/Sommelier Travis Motter
Monday, April 30 – 6:00 pm
7960 SE 13th Ave

The CollectionOver the past 15 years of Morrison's fine dining events we have

collected recipes from many of the stunning chefs in the Pacific
Northwest. The collection will offer foodies the opportunity to
recreate these dishes in their own home. The collector's edition will
be presented in a custom-made wooden wine box. Seasonal additions will be available annually. The Collection is priced at $50 and can be purchased here.